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Torcolo Umbro Bolognami

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Torcolo Umbro Bolognami
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13.50 €
Ex Tax: 12.27 €
Price in reward points: 1287
  • Stock: Available
  • Reward Points: 13
  • Product Code: 1364
  • Weight: 1.00kg
Bolognami Bolognami

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Description

Torcolo Umbro Bolognami, is a soft and tasty cake typical of the region. It was originally made for the Easter festivities, in the shape of a doughnut characterised by a simple yet very rustic flavour. Ideal both for breakfast and a snack, Umbrian torcolo comes in different variations, depending on the area and the traditions handed down from family to family. For example, in Perugia it is made on the occasion of San Costanzo. Every year, on the occasion of the historical re-enactment and procession for the patron saint, it is prepared and brought to the Basilica of San Costanzo together with laurel leaves. According to other legends, however, the Torcolo is associated with the symbol of the engagement ring. In fact, it is said that unmarried young women would make this cake by bringing it before the portrait of the saint to ask him to marry them.


Product Info Sheet
Manufacturing Produced in Umbria, Italy
Conservation Store in a cool, dry place, away from sunlight and heat sources
Packaging Food Bag
Pairing Advice
Pairing Ideal for breakfast or an end of a meal between friends and family
Product Ingredients
Ingredients Wheat Flour, Sugar, Eggs, Sunflower Oil, Whole Milk, Vegetable Fat, Raising Agent, Salt, Natural Flavours

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