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Wild Boar Salami Bolognami

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Wild Boar Salami Bolognami
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11.50 €
Ex Tax: 10.45 €
  • Stock: Available
  • Reward Points: 11
  • Product Code: 112
  • Weight: 0.50kg
Cinghiale Italiano Cinghiale Italiano

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Description

Wild boar Salami Bolognami, produced with a minimum maturation of one month, cured sausage in natural casings. Artisan product only from wild boar meat from killing in the Tuscany and Umbria region. GMO-free.

Product Info Sheet
Ageing 1 months minimum
Manufacturing Typical product of the Region of Tuscany and Umbria, Italy
Conservation Store in a cool and dry place, once opened keep refrigerated
Packaging Delivered in Vacuum
Pairing Advice
Pairing Excellent as an appetizer, or as a snack, suitable as a second course, accompanied with Tuscan or Umbrian bread without salt
Product Ingredients
Ingredients Wild Boar Meat, Pork Meat, Salt, Pepper, Garlic, Chilli, Natural Flavors
Average Nutritional Values for 100g
Energy 353Kcal - 1472KJ
Fats - Fatty Acids 23g - 6,5g
Carbohydrates - Sugars 1g - 1g
Fibers 0g
Proteins 36g
Salt 1,9g
Antioxidants E301
Preservatives E252

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