Pecorino Toscano D.O.P.
The Pecorino Toscano D.O.P. cheese it is produced exclusively with sheep's milk from pastures in the area of origin (Tuscany and some neighboring municipalities of Lazio and Umbria), as established by the Production Regulations, in the Fresh, soft paste variants, it has a minimum maturation period of 20 days (but normally it is prolonged up to 45/60 days), the smell is delicate, of butter and hay, the taste is sweet and clean, in the Stagionato variant it is semi-hard, it must mature for at least 120 days but can age up to one year, the smell is well perceptible, delicate, of dried fruit and hay
New
Finished
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Aged 12 Months Il Caseificio di Manciano, obtained from pasteurised sheep's milk recognisable by the consortium's DOP mark stamped on it. With the guaranteed minimum maturation period of 12 months, it was decided to give a more precise connotation to a product that, precisely be..
22.00 €
Ex Tax: 21.15 €
New
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Aged Caseificio Maremma, is produced with sheep's milk from pastures in the Tuscan region or other neighbouring territories included in its specifications. Rich in tradition and famous the world over for its flavour. Maturation makes this incredible cheese, which on the surface ..
13.00 €
Ex Tax: 12.50 €
New
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Aged Il Caseificio di Manciano, obtained from pasteurised sheep's milk recognisable by the consortium's DOP mark stamped on it. It has a minimum maturation period of 120 days and its paste is slightly straw-coloured, with small eyes. The flavour is intense and slightly piquant.F..
16.00 €
Ex Tax: 15.38 €
New
Bio
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Biologico Il Caseificio di Manciano, is a fresh, soft sheep's milk cheese. The peculiarity of this Pecorino is that it is obtained by processing organic sheep's milk from certified farms. The minimum maturation period is 20 days, necessary for the DOP protection mark, although i..
15.00 €
Ex Tax: 14.42 €
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Caseificio Manciano, is a fresh soft sheep's cheese. It is produced from pasteurised sheep's milk with the addition of selected indigenous starter cultures, rennet and salt. The minimum maturation period is 20 days, as established by the Production Disciplinary in order to affix..
14.60 €
Ex Tax: 14.04 €
New
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Caseificio Maremma, is produced with sheep's milk from pastures in the Tuscan region or other neighbouring territories included in its specifications. Rich in tradition and famous throughout the world for its fresh, mild flavour. White-brown rind with a compact, white or slightl..
10.50 €
Ex Tax: 10.10 €
New
Bio
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Organic Caseificio Maremma, is produced with organically farmed sheep's milk from pastures in the Tuscan region or other neighbouring territories included in its specifications. Rich in tradition and famous throughout the world for its fresh, mild flavour. This enchanting cheese..
18.80 €
Ex Tax: 18.08 €
New
Bio
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Organic Matured Caseificio Maremma, is produced with organically farmed sheep's milk from pastures in the Tuscan region or other neighbouring territories included in its specifications. Rich in tradition, it is famous throughout the world for its fresh, mild flavour. Beneath its..
24.00 €
Ex Tax: 23.08 €
Showing 1 to 8 of 8 (1 Pages)