- Stock: Available
- Reward Points: 95
- Product Code: 3413
- Weight: 1.40kg
- YEAR: 2018
Description
Brunello di Montalcino Riserva Tenuta di Collosorbo, is produced only in the best vintages from a meticulous selection of Sangiovese grapes from the oldest estate vineyards.
Vinification
The best grapes are checked for ripeness and selected from 2 to 3 passages, harvested by hand in small baskets, quickly transferred to the vinification cellar for further selection of the bunches on the sorting belt. Soft crushing and destemming is carried out, followed by alcoholic fermentation at controlled temperature with frequent pumping over, long maceration on the skins, with repeated tastings and chemical analyses to determine the best time for racking.
Refinement
Maturation takes place in French oak barrels for about 42 months, followed by ageing in bottles for at least 12 months.
Awards and Recognition
Year 2015 - Robert Parker - 93/100
Year 2015 - James Suckling - 96/100
Year 2015 - Wine Spectator - 93/100
Year 2015 - Gambero Rosso - 3 Bicchieri
Product Info Sheet | |
Alcohol Content | 14.5% Vol |
Denomination | Brunello di Montalcino DOCG |
Format | 0.75 Lt |
Grape Variety | 100% Sangiovese (approved clones and on-farm selections) |
Region | Tuscany |
Service Temperature | 18 - 20°C |
Sommelier Suggestion | We recommend pouring the wine into the decanter for a few hours to allow it to aerate and awaken all the aromas. This wine is one of the great Italian red wines particularly suitable for ageing. Remarkable already if drunk now, but we suggest to let it rest in the cellar to reach a full and harmonious maturity, with important aromatic evolutions. Ageing capacity of over 20 years. |
Tasting Notes | In the glass it has an intense ruby red colour with clear purple and garnet highlights. On the nose, aromas of toast and vanilla are complemented by spices and tobacco. In the mouth it is austere, full-bodied and savoury. |
Pairing Advice | |
Pairing | Perfect as a meditation wine. It goes excellently with rich and structured dishes, but also with particularly savoury gastronomic products such as mature cheeses or cured meats. |
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Brunello, Montalcino, Riserva, Tenuta, Collosorbo