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Scalabrone Guado al Tasso Antinori 2022

-5 %
Scalabrone Guado al Tasso Antinori 2022
16.00 €
15.20 €
Ex Tax: 12.46 €
  • Stock: Available
  • Reward Points: 16
  • Product Code: 3093
  • YEAR: 2022


Tenuta Guado al Tasso's Scalabrone by Antinori is produced in the small and prestigious DOC area of Bolgheri, on the coast of the Alta Maremma, about one hundred kilometres south-west of Florence. Tenuta Guado al Tasso covers an area of about 320 hectares under vine in a splendid plain surrounded by hills known as the "Bolgheri amphitheatre" for its particular conformation. The vineyard, as well as the wine, takes its name from the bandit "Scalabrone" who lived in this area in the early 1800s, a local Robin Hood who used to attack ships in the ancient port-canal of Bolgheri.

The harvest began with Merlot at the beginning of September, continued with Syrah and ended during the middle of the month with Cabernet Sauvignon. Each variety was harvested and vinified separately. The grapes were destemmed, gently crushed and transferred to the press where they underwent a short maceration of about 2-4 hours at low temperature to bring out the richness of the aromatic precursors. After pressing, the must reached stainless steel tanks where alcoholic fermentation took place at a controlled temperature of 16 °C.

The different batches were carefully and regularly evaluated and blended. Then it was bottled in the early winter months.

Awards and Recognition
Year 2016 - James Suckling - 90 Punti
Year 2017 - Guida Vitae AIS - 3 Viti
Year 2019 - Vinous - 91 Punti
Year 2020 - Vinous - 91 Punti

Product Info Sheet
Alcohol Content 13% Vol
Denomination Bolgheri DOC
Format 0.75 Lt
Grape Variety 40% Cabernet Sauvignon, 30% Merlot e 30% Syrah
Region Tuscany
Service Temperature 10°-12°C
Tasting Notes In the glass it has a slightly discoloured peony pink colour. The nose shows intense red berry fruit notes, including cherry and pomegranate, accompanied by floral sensations of rose petals and hawthorn. On the palate it is pleasantly fruity, delicate and characterised by a nice freshness and persistence.
Pairing Advice
Pairing Ideal for a fresh aperitif. Excellent with seafood meals, such as pastas with molluscs and shellfish, fish soups and grilled and raw fish.

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Scalabrone, Guado, Tasso, Antinori