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Duck Ragout Bolognami

Duck Ragout Bolognami
7.30 €
Ex Tax: 6.64 €
Price in reward points: 70
  • Stock: Available
  • Reward Points: 7
  • Product Code: 609
  • Weight: 0.50kg

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Description

Duck Ragout Bolognami, is a classic of the traditional cuisine of the province of Siena and Arezzo, an exclusive product of the Tuscany region, it is an artisan specialty made with traditional methods, following procedures from peasant memories of home-made productions. Only the best, fresh raw materials, which are then cleaned and cut by hand, started to cook for a long time, to create this gastronomic specialty dedicated to those who love these flavors handed down over time

Product Info Sheet
Manufacturing Produced in Tuscany, Italy
Conservation Store in a cool, dry place away from heat sources
Pairing Advice
Pairing It gives its best with Egg Tagliolini, Tagliatelle or Pappardelle, Potato Gnocchi
Product Ingredients
Ingredients Tomato Pulp, Duck Meat, Beef Meat, Onion, Carrots, Celery, Red Wine, Extra Virgin Olive Oil, Duck Liver, Salt, Sugar, Garlic, Sage, Wild Fennel Flower
Average Nutritional Values for 100g
Energy 497,9KJ - 119Kcal
Fats - Fatty Acids 7g - 0,8g
Carbohydrates - Sugars 4,1g - 0,1g
Proteins 10g
Salt 655mg

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That is why it is important to learn to read and interpret them correctly.

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Bolognami® pays close attention to all this, our labels show all the product data required by law and further information on it that may be useful to you. Inside the product sheet on BOLOGNAMI.COM, as you may have noticed, there are all the information that can allow you to make an informed choice and use. If you want more information do not hesitate to contact our customer service, also via the WhatsApp link above.

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Duck, Ragout, Traditional, Tuscan, Method