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Del Posto Perticaia 2021

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Del Posto Perticaia 2021
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20.00 €
Ex Tax: 16.39 €
  • Stock: Available
  • Reward Points: 19
  • Product Code: 3043
  • Weight: 1.50kg
  • YEAR: 2021
Perticaia Perticaia
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Description

Del Posto Perticaia, is a white wine made from 100% Trebbiano Spoletino grapes from the green heart of Umbria. With this wine, Perticaia has decided to offer a taste of terroir at its most expressive. In fact, the winery's aim for years now has been to enhance the terroir while respecting the environment and exalting the Umbra winemaking tradition.

Vinification
The harvest is usually carried out during the last week of October. Once in the cellar, the grapes undergo cryomaceration at 8°C for 12 hours, followed by soft pressing of the bunches to obtain the must, which undergoes alcoholic fermentation in temperature-controlled stainless steel tanks.

Refinement
Maturation also takes place in stainless steel containers for about 15 months, during which no racking is carried out and the fine lees are retained. Once in bottle, it undergoes a further 6 months of refinement to finalise its expressiveness.

Awards and Recognition
Year 2015 - Robert Parker - 90+ Punti
Year 2015 - Gilbert & Gaillard - 90+ Punti
Year 2016 - Gilbert & Gaillard - Medaille d’Or
Year 2018 - James Suckling - 92 Punti
Year 2018 - Falstaff - 92 Punti
Year 2018 - Guida Vitae - 3 Viti
Year 2019 - James Suckling - 93 Punti
Year 2019 - Guida Bibenda - 4 Grappoli
Year 2019 - Merum - 1 Cuore
Year 2019 - Robert Parker - 90 Punti
Year 2019 - Falstaff - 92 Punti

Product Info Sheet
Alcohol Content 13.5% Vol
Denomination Spoleto DOC
Format 0.75 Lt
Grape Variety 100% Trebbiano Spoletino
Region Umbria
Service Temperature 8°-10°C
Tasting Notes In the glass it has an intense straw yellow colour enhanced by golden reflections. The nose is complex, with notes of citrus and tropical fruit alongside acacia flowers, chamomile and flint. In the mouth, it is intense, full and with a nice sapid vein, balanced with softness. It will evolve and surprise with intriguing hints of hydrocarbons.
Pairing Advice
Pairing It goes well with savoury cold cuts, fish soups, first courses such as Spaghetti alla Carbonara or Tagliatelle al Tartufo, white meats and grilled vegetables. Also try it with mature cheeses.

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Food preservation is important both for those still to be used and for those open and used only in part, following the instructions on the label is essential to keep their characteristics unchanged

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Bolognami® pays close attention to all this, our labels show all the product data required by law and further information on it that may be useful to you. Inside the product sheet on BOLOGNAMI.COM, as you may have noticed, there are all the information that can allow you to make an informed choice and use. If you want more information do not hesitate to contact our customer service, also via the WhatsApp link above.

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