New
Brand: Caseificio Maremma
Pecorino Matured in Hay and Straw Caseificio Maremma, is made from sheep's milk and takes its name from the type of maturing process used for this cheese. The surface is covered with hay and straw from the Val di Cornia, encasing a white, delicate paste with a flavour of sweet, nutty notes. It is ma..
18.00 €
Ex Tax: 17.31 €
New
Brand: Caseificio Maremma
Pecorino Matured in Walnuts Caseificio Maremma, is produced from sheep's milk. The milk conveys all its sweet and strong flavour, it is skilfully refined in the shells and leaves of walnuts with which it rests during its ripening, giving it a very specific, gentle, nutty aromatic range. Its dark rin..
12.00 €
Ex Tax: 11.54 €
New
Brand: Caseificio Maremma
Pecorino Senese Caseificio Maremma, produced with sheep's milk from the lush pastures near Siena. Characterised by a strong and structured flavour, encased in a smooth white paste. An enchanting cheese with a sweet and delicate flavour. Produced with a minimum ripening period of 60 days..
14.00 €
Ex Tax: 13.46 €
New
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Aged 12 Months Il Caseificio di Manciano, obtained from pasteurised sheep's milk recognisable by the consortium's DOP mark stamped on it. With the guaranteed minimum maturation period of 12 months, it was decided to give a more precise connotation to a product that, precisely be..
22.00 €
Ex Tax: 21.15 €
New
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Aged Caseificio Maremma, is produced with sheep's milk from pastures in the Tuscan region or other neighbouring territories included in its specifications. Rich in tradition and famous the world over for its flavour. Maturation makes this incredible cheese, which on the surface ..
13.00 €
Ex Tax: 12.50 €
New
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Aged Il Caseificio di Manciano, obtained from pasteurised sheep's milk recognisable by the consortium's DOP mark stamped on it. It has a minimum maturation period of 120 days and its paste is slightly straw-coloured, with small eyes. The flavour is intense and slightly piquant.F..
16.00 €
Ex Tax: 15.38 €
New
Bio
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Biologico Il Caseificio di Manciano, is a fresh, soft sheep's milk cheese. The peculiarity of this Pecorino is that it is obtained by processing organic sheep's milk from certified farms. The minimum maturation period is 20 days, necessary for the DOP protection mark, although i..
15.00 €
Ex Tax: 14.42 €
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Caseificio Manciano, is a fresh soft sheep's cheese. It is produced from pasteurised sheep's milk with the addition of selected indigenous starter cultures, rennet and salt. The minimum maturation period is 20 days, as established by the Production Disciplinary in order to affix..
14.60 €
Ex Tax: 14.04 €
New
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Caseificio Maremma, is produced with sheep's milk from pastures in the Tuscan region or other neighbouring territories included in its specifications. Rich in tradition and famous throughout the world for its fresh, mild flavour. White-brown rind with a compact, white or slightl..
10.50 €
Ex Tax: 10.10 €
New
Bio
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Organic Caseificio Maremma, is produced with organically farmed sheep's milk from pastures in the Tuscan region or other neighbouring territories included in its specifications. Rich in tradition and famous throughout the world for its fresh, mild flavour. This enchanting cheese..
18.80 €
Ex Tax: 18.08 €
New
Bio
Brand: Pecorino Toscano D.O.P.
Pecorino Toscano DOP Organic Matured Caseificio Maremma, is produced with organically farmed sheep's milk from pastures in the Tuscan region or other neighbouring territories included in its specifications. Rich in tradition, it is famous throughout the world for its fresh, mild flavour. Beneath its..
24.00 €
Ex Tax: 23.08 €
New
Pecorino With Black Pepper Il Caseificio di Manciano, made from pasteurised sheep's milk. A soft white cheese with fine eyes, aged for a minimum of 10/15 days. The presence of pepper lends an intense aroma and a slight piquant note to the mildness of the cheese...
12.00 €
Ex Tax: 11.54 €