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Spices

Spices

Since the ancient times, spices are a natural element of vegetal origin suitable for flavoring the food and some of them also used to preserve it. During some centuries, in particular historical ages even more precious than gold. Bolognami Spices are a selection, that has been part of the culinary culture for hundreds of centuries, both from Umbria and Tuscany. They are very important for the preparation of traditional receipts for biscuits, flatbread pizza, quiches, as well as for sauces, broths of boiled and roasted meats. Since forever they are essential to provide our salami with the perfume, the aroma and the flavor that combined with the competent hand of our Norcini make them the unique real pearls of the Italian gastronomy

Aglione della Val di Chiana Bolognami Aglione della Val di Chiana Bolognami
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Aglione della Val di Chiana Bolognami, is a garlic-like vegetable grown in the Val di Chiana area, between the provinces of Arezzo and Siena. This product has to correspond to very precise characteristics that comply with a Production Regulation drawn up in 2017. Compared to other types of garlic, i..
5.80 € Ex Tax: 5.52 €
Brand: Bolognami
Bolognami Timut-Sichuan Pepper, is a spice that is born in Nepal from a medium-sized tree, once harvested, the berries are then left to dry in the sun and turned continuously on large wicker trays until they have dried and give off hints of citrus notes, scent of lemon, aromatic basil and a hint of ..
3.65 € Ex Tax: 3.32 €
Brand: Bolognami
Bolognami Black Pepper Tellicherry Extra Bold in grains, this spice is a berry of a climbing plant, it is picked still green, dried in the sun to obtain the black and wrinkled appearance. Cataloged for its typicality and size, as the larger the berry the more and more valuable, it has a marked spici..
3.75 € Ex Tax: 3.41 €
Brand: Bolognami
Bolognami Chimichurri Mixture, they are spices and herbs mixed together, a typical Argentine product but also widespread throughout South America. It is used to flavor and marinate meats before cooking, preparing it as a sauce, adding to 2/3 tablespoons of the mixture in a little water, extra virgin..
2.65 € Ex Tax: 2.41 €
Brand: Bolognami
Bolognami Cloves, they are a spice with an aromatic and warm flavor, rich, decisive, spicy and spicy, it goes very well with sweet and savory foods, perfect for flavoring drinks such as wine and some fruit cocktails. In the kitchen they are used to prepare cooked ham, to spice bread, for roast meats..
3.00 € Ex Tax: 2.73 €
Brand: Bolognami
Bolognami Cumin in Seed, is a spice that, since ancient Rome, with its characteristic bitter taste and a strong and sweetish smell thanks to the high content in oils, is used in some cheeses, in some types of homemade bread, for sauces and meat marinades together with others, brines and to flavor sa..
2.50 € Ex Tax: 2.27 €
Brand: Bolognami
Bolognami Fennel Seeds, it is a very important aromatic spice in the kitchen, they have a sweet, very intense aroma and are used both whole and ground, its origin is from the Mediterranean regions, in fact, to grow, it needs their mild climate. In the kitchen, fennel seeds are used for many preparat..
2.50 € Ex Tax: 2.27 €
Brand: Bolognami
Bolognami Herbs of Provence, are a Mediterranean spice, a blend composed of Rosemary, Estregone, Cerea, Basil, Oregano and Marjoram. Suitable for flavoring fish and white meats, eggs and sauces, dishes based on steamed vegetables and legumes, also excellent for marinating meat to be grilled, it cont..
2.40 € Ex Tax: 2.18 €
Brand: Bolognami
Bolognami Juniper Berries, belongs to the Cupressaceae family, these fruits called berries turn blue black when ripe, which takes two years. In the kitchen, juniper berries, with their characteristic acrid or acidulous flavor and scent, are a highly sought-after spice to flavor meat-based dishes suc..
2.97 € Ex Tax: 2.70 €
Brand: Bolognami
Bolognami Kampot Black Pepper, is a spice native to Cambodia, produced in a Protected Geographical Area of Origin, it is considered one of the best peppers in the world, it is obtained by harvesting the still green pepper berries, these fruits are then dried in the sun, turned continuously, after th..
7.20 € Ex Tax: 6.55 €
Brand: Bolognami
Bolognami Kampot Red Pepper, is a spice native to Cambodia, from which it takes the name of the homonymous province which is known for its splendid landscape. From this Geographical Area of Protected Origin, with its rainy climate, the altitude and the richness of minerals in the soil, the condition..
9.15 € Ex Tax: 8.32 €
Brand: Bolognami
Bolognami Long Black Pepper, is a spice that is obtained from a plant of the Piperaceae family, cultivated for its fruits, which are dried and used as a condiment. It is not widely used in Europe, considering the widespread use of black pepper and chilli, but it is a pepper with a long and fascinati..
4.50 € Ex Tax: 4.09 €
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