Brand: Suino Brado Toscano
Bolognami Tuscan Pork Cured Raw Ham, produced with a minimum maturation of sixteen months. Artisan product only from pigs born and reared in the Tuscany region, fed only in a natural way by integrating cereals, acorns and locally produced fruit. Without the use of antibiotics and with GMO-free feed..
530.00 €
Ex Tax: 481.82 €
Brand: Cinghiale Italiano
Wild boar Salami Bolognami, produced with a minimum maturation of one month, cured sausage in natural casings. Artisan product only from wild boar meat from killing in the Tuscany and Umbria region. GMO-free...
11.50 €
Ex Tax: 10.45 €
Brand: Cinghiale Italiano
Seasoned Wild Boar Sausage Bolognami, produced with maturation of at least ten days, cured sausage in natural casings. Artisan product only from wild boar meat from killing in the region of Tuscany and Umbria. Free of GMOs...
10.50 €
Ex Tax: 9.55 €