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Fresh Black Winter Truffle Bolognami 20 Gr a 60 Gr

Finished
Fresh Black Winter Truffle Bolognami 20 Gr a 60 Gr
138.00 €
Ex Tax: 131.43 €
  • Stock: Finished
  • Reward Points: 138
  • Product Code: 535

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Description

Fresh Black Winter Truffle Bolognami (Tuber Melanosporum Vittadini), is the black truffle par excellence, the most prized one, also known as Black of Norcia or the Black Diamond of the table. When it reaches peak ripeness, the colouring inside becomes very dark with white-red filaments. It is characterised by a delicate and pleasant aroma and a sweet aromatic flavour, which is at its best when cooked. Cleaned and brushed unwashed truffles. Harvesting period in Italy: 15 November to 15 March


Product Info Sheet
Conservation It is ideal for creating numerous types of appetisers, first courses and main courses. Perfect for making the famous truffle sauce as a condiment for bruschetta, crostini, fresh pasta, roast meat and various types of fish
Packaging Refried Packaging
Pairing Advice
Pairing It goes perfectly on crostini and bruschetta to make tasty starters, on eggs cooked in any way, on fresh or dried pasta such as Tagliatelle al Tartufo, and on meat and fine fish main courses
Product Ingredients
Ingredients Black Winter Truffle (Tuber Melanosporum Vittadini)

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