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Brunello di Montalcino Riserva La Fornace 2015

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Brunello di Montalcino Riserva La Fornace 2015
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80.00 €
Ex Tax: 65.57 €
  • Stock: Finished
  • Reward Points: 80
  • Product Code: 3424
  • Weight: 1.40kg
  • YEAR: 2015
La Fornace La Fornace
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Description

Brunello di Montalcino Riserva La Fornace, is certainly among the winery's most prestigious and elegant wines. It is a wine that is the highest expression of the evolution that Sangiovese can give in the surroundings of Montalcino, with which the La Fornace winery applies all its craftsmanship. The vines are located at an altitude of 400 m above sea level with a north-eastern exposure, the age of the vineyard is between 16 and 39 years.

Vinification
Manual harvest preceded by careful selection of the best bunches, soft destemming and selection of the grapes by hand on a sorting table. Alcoholic fermentation is carried out in stainless steel tanks, with frequent pumping over.

Refinement
Maturation takes place in new French oak Tonneaux and Barriques for approximately 48 months.

Awards and Recognition
Year 2015 - James Suckling - 95/100
Year 2015 - Gambero Rosso - 2 Bicchieri

Product Info Sheet
Alcohol Content 15% Vol
Denomination Brunello di Montalcino DOCG
Format 0.75 Lt
Grape Variety 100% Sangiovese
Region Tuscany
Service Temperature 18 - 20 °C
Sommelier Suggestion We recommend pouring the wine into the decanter for a few hours to allow it to aerate and awaken all the aromas. This wine is one of the great Italian red wines particularly suitable for ageing. Remarkable already if drunk now, but we suggest to let it rest in the cellar to reach a full and harmonious maturity, with important aromatic evolutions. Ageing capacity of over 20 years.
Tasting Notes In the glass, it has a deep, intense red colour with garnet-red hues. On the nose, the olfactory spectrum is very varied, presenting itself with greatness, alternating notes of ripe fruit with sweet spices and woody sensations deriving from slow ageing. On the palate it is full-bodied, energetic, vigorous, with a dry and elegant, perfectly balanced mouthfeel.
Pairing Advice
Pairing It can be paired with game, important red meats such as steaks or with spicy stewed meats, it also goes well with blue cheeses or extra dark chocolate

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