Il Forno di Pioppi
Il Forno di Pioppi is one of those, by now few, artisan companies in our Region of Umbria that preserve the history and traditions of bread-making made of simple things but of great quality. After many years of work as apprentice bakers, in 1966 the two Pioppi brothers set up on their own and thus began the production of products of the ancient tradition of the Perugia area with desserts such as the Ciaramicola, the naturally leavened Torta Dolce Perugina (for Easter ), the Torcolo, the Torcolo al Candito di San Costanzo, the Pinocchiate, the Torciglione. A special mention must be given to their Torta di Pasqua Umbra al Formaggio with naturally leavened (Today Produced All Year Round),considered among the best ever, much appreciated even outside our territory. The changes in consumer tastes have also led Forno di Pioppi to experiment and innovate, always maintaining quality and tradition, introducing a new line of leavened products such as Panettoni and Colomba Pasquale which have also distinguished themselves by winning numerous awards
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Brand: Il Forno di Pioppi
Artisan Pandoro Il Forno di Pioppi, is a great classic of the Italian Christmas tradition. Simple and pure in its ingredients, a skilful and laborious preparation involving a natural levitation with the best butter in the world Corman Exellent, Bourbon Vanilla from Madagascar and hints of Rhum revea..
23.00 €
Ex Tax: 20.91 €
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Brand: Il Forno di Pioppi
Artisan Chocolate Panettone Il Forno di Pioppi, was born within the artisan production laboratory in Mantignana (PG). Years of study and research into the raw material and balancing of ingredients give life to this line of high quality leavened products. This Panettone boasts a leavening of 36 hours..
29.00 €
Ex Tax: 26.36 €
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Brand: Il Forno di Pioppi
Artisan Pistachio Panettone Il Forno di Pioppi, was born within the artisan production laboratory in Mantignana (PG). Years of study and research into the raw material and balancing of ingredients give life to this line of high quality leavened products. This Panettone boasts a leavening of 36 hours..
29.00 €
Ex Tax: 26.36 €
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Brand: Il Forno di Pioppi
Artisan Dark Pear and Ginger Panettone Il Forno di Pioppi, was born within the artisan production laboratory in Mantignana (PG). Years of study and research into the raw material and balancing of ingredients give life to this line of high quality leavened products. This Panettone boasts a leavening ..
29.00 €
Ex Tax: 26.36 €
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Brand: Il Forno di Pioppi
Artisan Fig and Walnut Panettone Il Forno di Pioppi, was born within the artisan production laboratory in Mantignana (PG). Years of study and research into the raw material and balancing of ingredients give life to this line of high quality leavened products. This Panettone boasts a leavening of 36 ..
29.00 €
Ex Tax: 26.36 €
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Brand: Il Forno di Pioppi
Traditional Artisan Panettone Il Forno di Pioppi, was born in the Artisan Production Laboratory in Mantignana (PG). Years of study and research into the raw materials and balancing of ingredients give life to this line of high quality leavened products, where in November 2020 the latter came third i..
29.00 €
Ex Tax: 26.36 €
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Brand: Il Forno di Pioppi
Pinocchiate Artisanal Il Forno di Pioppi, also known as Pinoccate, are a great classic of the Umbrian Christmas tradition. They are handcrafted only at this time of year, and it seems that they were traditionally sweetmeats used by Benedictine monks, and were consumed at the end of sumptuous Christm..
4.80 €
Ex Tax: 4.36 €
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Brand: Il Forno di Pioppi
Artisan Easter Dove Chocolate Il Forno di Pioppi, was born within the artisan production workshop in Mantignana (PG). A symbol of peace and universal brotherhood, the Dove "Colomba" is the Easter cake par excellence. After years of study and research into the raw material and balancing the ingredien..
28.00 €
Ex Tax: 25.45 €
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Brand: Il Forno di Pioppi
Artisan Easter Dove Pistachio Il Forno di Pioppi, was born within the artisan production workshop in Mantignana (PG). A symbol of peace and universal brotherhood, the Dove "Colomba" is the Easter cake par excellence. After years of study and research into the raw material and balancing the ingredien..
28.00 €
Ex Tax: 25.45 €
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Brand: Il Forno di Pioppi
Artisan Easter Dove Figs and Walnuts Il Forno di Pioppi, was born within the artisan production workshop in Mantignana (PG). A symbol of peace and universal brotherhood, the Dove "Colomba" is the Easter cake par excellence. After years of study and research into the raw material and balancing the in..
28.00 €
Ex Tax: 25.45 €
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Brand: Il Forno di Pioppi
Artisan Easter Dove Pears and Chocolate Il Forno di Pioppi, was born within the artisan production workshop in Mantignana (PG). A symbol of peace and universal brotherhood, the Dove "Colomba" is the Easter cake par excellence. After years of study and research into the raw material and balancing the..
28.00 €
Ex Tax: 25.45 €
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Brand: Il Forno di Pioppi
Sweet Easter Cake Il Forno di Pioppi, was created in the artisan production workshop in Mantignana (PG). A typical cake of the Perugina Easter tradition, it has the appearance of a Panettone and boasts the same processing. It is left to rise for 36 hours at a controlled temperature with several knea..
20.00 €
Ex Tax: 18.18 €