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Brand: Bolognami
Fresh Straw and Hay Tagliatelle with Egg and Spinach Bolognami, is an Italian pasta made with fresh eggs of first choice and with durum wheat semolina, prepared peeled and cut by hand. Straw and Hay Tagliatelle with Egg and Spinach are one of the best known and tastiest pasta shapes in Italian cuisi..
19.00 €
Ex Tax: 18.27 €
New
Brand: Caseificio Maremma
Pecorino Matured in Hay and Straw Caseificio Maremma, is made from sheep's milk and takes its name from the type of maturing process used for this cheese. The surface is covered with hay and straw from the Val di Cornia, encasing a white, delicate paste with a flavour of sweet, nutty notes. It is ma..
18.00 €
Ex Tax: 17.31 €
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