Menu
Your Cart

Search

Search Criteria

Products meeting the search criteria

Aglione Valdichiana Sauce Bolognami, is a classic of traditional Tuscan cuisine in the province of Siena and Arezzo, an artisan specialty produced with careful and long processing, to preserve the organoleptic characteristics of Aglione della Valdichiana, notorious for its delicacy and high digestib..
5.60 € Ex Tax: 5.09 €
Red Sauce with Aglione from Valdichiana Bolognami, is an exclusively Tuscan product from the provinces of Siena and Arezzo, which uses traditional processes, made with fresh raw materials of excellent quality, to ensure that all the organoleptic characteristics of Aglione della Valdichiana are prese..
5.60 € Ex Tax: 5.09 €
Showing 1 to 2 of 2 (1 Pages)