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Rosato Montemercurio 2019

Finished
Rosato Montemercurio 2019
11.00 €
Ex Tax: 9.02 €
  • Stock: Finished
  • Reward Points: 11
  • Product Code: 3032
  • YEAR: 2019

Description

Rosato Montemercurio, is made with grapes from the same vineyards used for the production of Vino Nobile di Montepulciano. For this reason, the winery pays the utmost attention to the cultivation of the grapes and their health. For this wine, a special harvest is carried out, the grapes are picked at least 3 weeks before the normal harvest period. Rosato Montemercurio, is made from 70% Sangiovese, 20% Caniolo Nero, Mammolo and Colorino grapes. The vineyards are 15 years old and some are over 50 years old, and are located at approx. 450 m above sea level with a South/West exposure for a yield per hectare of 5000 Kg of grapes. Here we can find mainly hilly, medium-textured soil with a good presence of clay.

Vinification

The grapes are hand-selected, gently destemmed and subjected to cryomaceration for a few hours at a temperature of 8°C. The must obtained is placed in stainless steel tanks at a temperature of 10°C in order to achieve natural decantation. Alcoholic fermentation then takes place at low temperatures to keep the primary aromas typical of fresh fruit intact. Batonnage in steel is carried out during this period.

Refinement
After alcoholic fermentation, the wine stays for at least 5 months on the fermentation yeasts. After bottling, the wine matures for at least 3 months.

Awards and Recognition
Year 2019 - Guida Vini Bio 2021 - 4 Foglie

Product Info Sheet
Alcohol Content 13% Vol
Denomination IGT Toscana
Format 0.75 Lt
Grape Variety 70% Sangiovese, 20% Caniolo Nero, Mammolo, Colorino
Region Tuscany
Service Temperature 10°-12° C
Tasting Notes In the glass it is a brilliant pink colour with coral reflections. The nose is delicate and pleasantly fruity with notes of red fruit, cherry and raspberry. In the mouth it is fresh and savoury, in perfect balance between softness and acidity, with a fresh and delicate aftertaste.
Pairing Advice
Pairing Excellent with Tuscan cold cuts, appetisers, fish dishes and fresh aperitifs.

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